Product Overview

The Grease Separation Equipment is an automated wastewater treatment system specifically designed for the treatment and discharge of catering wastewater from restaurants, hotels, canteens and commercial food service facilities. The equipment integrates automatic solids removal, grease separation, sludge collection, electric heating insulation, automatic wastewater lifting and remote monitoring into a single compact unit.

This fully automated system ensures compliance with environmental discharge standards while minimising manual intervention. Depending on regional terminology, it may also be referred to as a Grease Trap System, Automatic Oil-Water Separator, Grease Separator or Restaurant Grease Separation Equipment.

Key Features

• Automatic solids removal and discharge function
• Automatic grease separation and oil discharge function
• Automatic sludge collection and discharge function
• Electric heating insulation to prevent grease solidification in cold conditions
• Automatic wastewater lifting and discharge system
• Remote monitoring and control capability for unmanned operation

Applications

• Restaurant and hotel kitchen wastewater treatment
• Canteen and commercial catering facility wastewater treatment
• Food processing plant grease-laden wastewater treatment
• Commercial kitchen grease separation and wastewater discharge
• Supermarket and shopping mall food court wastewater treatment
• Any commercial facility requiring grease separation before sewer discharge

Customer Benefits

Fully Automated Operation

The equipment integrates automatic solids removal, grease separation, sludge collection and wastewater lifting into a single system, eliminating the need for manual cleaning and significantly reducing operational labour costs.

Environmental Compliance

Effective grease and solids separation ensures that discharged wastewater meets environmental discharge standards, preventing sewer blockages and avoiding regulatory penalties.

Remote Monitoring and Control

The remote monitoring capability enables operators to track equipment performance, receive alerts and control the system from a distance, improving operational efficiency and reducing on-site supervision requirements.

Electric Heating Insulation

The integrated electric heating function prevents grease solidification in cold weather conditions, ensuring reliable year-round operation and preventing system blockages due to congealed grease.

Compact Integrated Design

All functions are integrated into a single compact unit, reducing the installation footprint and simplifying the wastewater treatment system layout in commercial kitchen environments.

Reliable Wastewater Treatment

With flow rates from 1 to 24 L/s, the equipment serves catering wastewater treatment requirements from small restaurants to large commercial kitchen facilities.

Technical Specifications

Parameter	Specification
Product Type	Automatic grease separation equipment
Flow Rate	1-24 L/s
Head	5-40 m
Motor Power	0.55-15 kW
Main Functions	Automatic solids removal, grease separation, sludge collection, electric heating, automatic lifting, remote monitoring

Selection Guidance

To select the appropriate grease separation equipment, please provide the following information:

• Peak wastewater flow rate (L/s)
• Number of meal covers served per day
• Type of cuisine and expected grease content
• Available installation space
• Discharge point elevation and distance
• Local environmental discharge requirements

Final model selection should be confirmed according to the actual wastewater volume, grease content and local environmental discharge standards.

Installation and Maintenance

Installation Guidance

The equipment should be installed on a level, stable foundation with adequate clearance for inspection and maintenance. The wastewater inlet must be connected to the kitchen drainage system and the treated water outlet must be connected to the sewer network. An electrical power supply must be provided for the automatic functions and heating system.

Pre-Start Inspection

Before starting the equipment, confirm the following:

• Equipment is securely mounted and level
• Inlet and outlet connections are complete and leak-free
• Electrical connections are correct and terminals are secure
• Control panel settings are verified for the required operating parameters
• Heating system is properly configured
• All valves are correctly positioned for normal operation

Routine Maintenance

Regular inspection should include:

• Checking automatic solids removal and discharge function
• Verifying grease separation efficiency
• Monitoring sludge collection and discharge function
• Inspecting heating system operation
• Testing remote monitoring and control system connectivity
• Inspecting all connections for signs of leakage

Available Configurations

• Flow rates from 1 to 24 L/s
• Heads from 5 to 40 m
• Motor powers from 0.55 to 15 kW
• Various tank sizes for different wastewater volumes
• Remote monitoring and control system options
• Electric heating insulation system included

FAQs

What is grease separation equipment?

It is an automated wastewater treatment system designed to separate grease, oils, solids and sludge from catering wastewater before discharge to the sewer network, ensuring compliance with environmental discharge standards.

What is the flow range?

The available flow range is 1 to 24 L/s, suitable for small restaurants to large commercial kitchen facilities.

What functions does the equipment include?

The equipment includes automatic solids removal, grease separation, sludge collection, electric heating insulation, automatic wastewater lifting and remote monitoring and control.

Why use automatic grease separation instead of a traditional grease trap?

Automatic grease separation eliminates the need for manual cleaning, reduces operational labour costs, provides consistent separation efficiency and enables remote monitoring, making it more reliable and cost-effective than traditional manual grease traps.

Where can this equipment be used?

It is suitable for restaurants, hotels, canteens, commercial catering facilities, food processing plants and any commercial facility requiring grease separation before sewer discharge.

What maintenance is required?

Regular maintenance includes checking automatic solids removal, verifying grease separation efficiency, monitoring sludge collection, inspecting the heating system and testing remote monitoring connectivity.

Contact Chaodun

For product selection, technical data, performance information or project quotations, please contact Shanghai Chaodun Machinery Manufacturing Group Co., Ltd.

Website: https://chaodunpump.com

Email: Suzion@chaodunpump.com

WhatsApp: +44 751 8050 473